Timeline

Mission

Long before anyone could imagine a mariculture industry in Alaska, Indigenous groups valued the importance of shellfish and seaweeds in their diets. In modern times, a century of early commercial efforts led to the development of a modern, strategically planned sector with substantial federal investment and growing infrastructure.

Historical Foundations

PRE-1900s

Alaska Natives practiced aquatic farming for at least 1,000 years, with evidence of clam garden beds in Southeast Alaska. Kelp has been a component of coastal Indigenous subsistence diets for millenia. 1

EARLY 1900s

Shellfish farming began when Pacific oysters were introduced and seed was planted on beaches in Kachemak Bay and Ketchikan. 2

1938

Alaska Oyster Company leased about 300 acres of Coon Cove and Shoal Cove, both located in Southeast Alaska’s Carroll Inlet, one of several commercial efforts in Southeast Alaska between the 1930s and 1960s. 3

1943

The oyster farming industry peaked but later declined due to regulatory challenges and farm remoteness. 4

Modern Era Begins

1970s

Governor Sheffield appointed an ad hoc Mariculture Advisory Committee charged with developing mariculture policy to guide the industry’s development in Alaska.5

1988

AK DNR published the final report on the Etolin Island Area Mariculture Pilot Project, outlining the opportunity & needs for Alaska’s mariculture industry to grow. 6

Alaska Aquatic Farm Act passed, legalizing aquatic farming in Alaska and creating the framework for permitting and managemen. 7 8

1991

56 farms were permitted to grow kelp and shellfish species, with 37 reporting planted inventory. 9

Foundation for Growth

2013

Alaska launched its mariculture initiative to promote aquaculture growth in the state. 10

2014

Alaska Fisheries Development Foundation received a NOAA grant for the Alaska Mariculture Initiative to accelerate development with a vision to grow a $1 billion industry in 30 years. 11

2015-2016

Interest in kelp farming began gaining traction, and the State of Alaska partnered with UAF to develop seaweed mariculture permitting protocols and issue permits for the first commercial seaweed hatcheries and farms. 12 13

Alaska had 65 aquatic permits (57 active) with a farm gate value of approximately $868,000. 14

Strategic Planning Era

FEB 29, 2016

Governor Walker signed Administrative Order #280 establishing the Alaska Mariculture Task Force to create a comprehensive plan to boost the industry. 14

2016-2018

The Task Force oversaw economic analyses to inform the Alaska Mariculture Development Plan. 15

2016

The first commercial kelp farm was established. 16

2017

Alaska kelp farmers had their first commercial kelp harvests. 17

JUN 2018

The Task Force presented the Alaska Mariculture Development Plan to Gov. Bill Walker  with a  goal to grow a $100 million mariculture industry in 20 years. 18 19

AUG 27, 2018

Governor Walker signed Executive Order #297 extending the Task Force and directing them to begin implementing the development plan. 20

Recent Expansion

2019

The Task Force approved a 5-Year Action Plan to guide strategic industry development. 21

Farmers in Alaska produced more than 112,000 pounds of kelp, a 200 percent increase over the 2017 harvest. 22

Jan 2020

NOAA Fisheries and partners held the first Alaska Mariculture Workshop in Ketchikan bringing together stakeholders to discuss research, policy, and access to capital. 23

2021

The Task Force presented its Final Report to the Governor and was replaced by the Alaska Mariculture Alliance and Alaska Mariculture Research and Training Center. 24 & 25

25 oyster farms reported sales; 4.6 million Pacific oysters were sold with a commercial value of $2.67 million. 26

2022

In September 2022, Alaska’s mariculture industry received nearly $49 million through the Build Back Better Regional Challenge Grant to support shellfish and seaweed farming. The Task Force’s Mariculture Development Plan was the foundation for the grant, which provides support for mariculture across a variety of sectors, including workforce training, loans for local businesses, marketing, research and innovation, with half the funding directed to underserved communities including Alaska Native entities. 27

Seaweed production reached a record 872,000 pounds harvested. 28

2023

Alaska was named an Aquaculture Opportunity Area by NOAA due to significant growth and outstanding support from government, Tribes, industry, and non-governmental organizations. 29

OCT 2024

There are 14 Alaskan hatcheries and 79 aquatic operation permits issued: 34% for aquatic plants only, 32% for shellfish only, and 34% for combination permits. 30

Newest Developments

2026

Construction of Alaska’s first king crab hatchery began on St. Paul Island. The project builds on decades of collaborative research into king crab biology and rehabilitation by a large coalition, including Central Bering Sea Fishermen’s Association, Alaska Department of Fish and Game, the University of Alaska, Alaska Sea Grant, Chugach Regional Resources Commission, Alutiiq Pride Shellfish Hatchery, NOAA, and other regional fishing and community organizations.

NOAA’s National Centers for Coastal Ocean Science published the Alaska Aquaculture Atlas and Digital Atlas on February 19. The Atlas uses spatial analyses to identify options for Aquaculture Opportunity Areas (AOA) in the Gulf of Alaska. NOAA in partnership with the State of Alaska, conducted a peer-reviewed siting analysis using hundreds of data types for ocean uses along with data obtained through public input. This is the first time in the AOA process that NOAA released a companion Digital Atlas.

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